Zach & Jill met while undergrads at Tulane University, New Orleans, Louisiana. Their romance blossomed in this picturesque city as well as their love of the food it offered. The guests at the wedding dined on Bayou treats of smoked alligator wrapped in bacon & a whole pig.
The beautiful fall day started at the Madison Hotel, Morristown, NJ. The wedding parties dressed there and the ladies had their hair and makeup done with pauses for champagne toasts. Once everyone was ready the grounds of the Hotel was a beautiful backdrop for photos.
The day continued at Zach’s spacious house in Chattam, NJ. More photos were taken on the terraced lawn under a sunny sky. The ceremony also took place outside just before sunset. The party was held in a huge tent where everyone feasted on delicacies of the Bayou. BTW alligator tastes just like chicken. The evening was filled with funny and heartfelt toasts, dancing and a wedding cake with a likeness Zach & Jill on top.